Here again you see the herb garden as it was in June. 
And here we are in September. The basil at the back is ready for a second cutting, and I haven't decided whether to cut and dry a lot of the thyme, or just hope to use it all winter where it is. That has worked for me in the past until about late Jan. or Feb. So, logic tells me I ought to dry some, regardless, right? And the sage in the front.
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